Descorbert & Despullat

Two wines, ‘naked’ and ‘uncovered’ in English, for the winemaker Joan Asens with D.O. Montsant (Priorat, Catalonia). The philosophy of his winery is based on simplicity, authenticity, and respect for the land. With this, our concept is based on the marks left by the passage of time. Time is honest and puts everything in its place.

The labels explore emptiness and minimal aesthetics along with an organic debossed texture and one ink. The idea is to connect with people through something sensorial, subtle but very expressive, such as the hand lines or the nerves of a leaf.

Master in Packaging Design, ELISAVA / 2018
Collaboration: Hugo de Matos
Featured: Packaging of the World